Les Reflets du Lac

menus

Les Reflets du Lac

menus

Home cooking

All our dishes are garnished with daily accompaniment and vegetables.
Prices includes service

Our Dishes

Salads

RUSTIC 12,00 €

Salad, tomatoes, country ham, smoked duck breast, warm goat cheese cabard with honey on toast

AVEYRONNAISE 12,50 €

Salad, tomatoes, country ham,
smoked duck breast, walnuts, Roquefort cheese

GOURMET 14,50 €

Salad, tomatoes, stuffed neck, smoked duck breast, country ham, homemade half-cooked foie gras with ratafia on toast

FRUITY 14,50 €

Salad, sliced with fennel
citrus, grilled prawns

Starters

LAMB SWEETBREAD 13,00 €

In a crisp, marbled,
fried

FOIE GRAS 13,50 €

Half-cooked house with ratafia and
condiments

FRENCH MELON 12,00 €

In gazpacho and natural,
country ham

THE SALMON 13,00 €

Sesame tartare with lemon and ginger

DELICATESSEN 12,00 €

Our Aveyron ‘s selection on board to share (price per person)

Burgers

served with homemade french fries and salad

THE LAGUIOLE 12,00 €

Chopped steak, caramelized onions, homemade sauce, Laguiole, tomatoes

THE ROQUEFORT 13,50 €

Chopped steak, caramelized onions, homemade sauce, Roquefort (French Cheese from Aveyron), tomatoes

Meats

DUCK 16,00 €

Roasted magret with blackcurrant cream

LAMB 16,50 €

Ribs, concentrated juice with rosemary and roasted sweetbreads

VEAL 15,00 €

Aveyron’s selection with coffee and hazelnut juice

BEEF 17,50 €

Butcher selection with shallot sauce

Tartare

Fish

STEAK TARTARE 16,00 €

Homemade beef tartare served with homemade potatoes and salad

PARRILLADA 16,00 €

Fish selection
(depending on arrivals)
a la plancha, homemade garlic sauce

Desserts

BLACK CHOCOLATE AND RASPBERRY 5,50 €

In a flowing heart cake, raspberry sauce
and homemade sorbet

FRUITS 4,00 €

In salad, homemade sorbet

PINEAPPLE 4,00 €

In carpaccio with spices, homemade sorbet
piña colada

STRAWBERRY 5,00 €

In tartare with raspberry sauce and white chocolate ice cream

CHEESE 8,00 €

Selection of the region and condiments

Ice creams and sorbets

ICE CREAMS/SORBETS

1 scoop 1,50 €
2 scoops 3,00 €
3 scoops 4,50 €

THE ALCOHOLIC CUP 6,00 €

Colonel, williamine, after-eight…

THE ICE CUP 5,50 €

3 scoops of your choice, homemade sauce and whipped cream

ICE FRAGRANCES OF THE FARM MAISON SANHES

coffee, salted butter caramel, extra chocolate, white chocolate, coconut, mint-chocolate, nougat, pistachio, rum-grapes, speculoos with speculoos pieces, vanilla from Madagascar

PERFUMES OF SORBETS OF THE FARM MAISON SANHES

banana, lemon, strawberry, raspberry, melon, blueberry, pear, apple

PERFUMES OF HOME SAUCERS

coffee, caramel, chocolate, red berries

Menus

Menu Reason
21€

DELICATESSEN
Our selection of Aveyron‘s delicatessen
or
MELON
In gazpacho and natural,
country ham
or
SALMON
Sesame tartare with lemon and ginger
____________
FISH
(according to arrival), cooked on the plancha,
homemade garlic sauce
or
DUCK
Roasted magret with blackcurrant cream
____________
CHEESE
Selection of the region and condiments
or
BLACK CHOCOLATE AND RASPBERRY
In a flowing heart cake, raspberries sauce
and homemade sorbet
or
FRUITS
In salad, homemade sorbet

Menu Passion
28,50 €

LAMB
In a crispy, marbled, fried
or
GAMBAS
Larded, fried, stewed with citrus fruit fennel
or
FOIE GRAS
Half-cooked homemade ratafia and condiments
_____________
VEAL
Selection of Aveyron, hazelnut juice
or
LAMB
Ribs, concentrated juice with rosemary and roasted sweetbreads
or
PISCES
The parillada: selection of fish (according to arrival), cooked on the grill, homemade garlic sauce
_______________
CHEESE
Selection of the region and condiments
_______________
PINEAPPLE
In carpaccio with spices, homemade sorbet piña colada
or
STRAWBERRY
In tartare, raspberry sauce and white chocolate ice cream

 

Menu Little Seaman

Complete: 12,00 € or 2 dishes: 9,00 €
Same as adults! Adapted portion

MELON
or
DELICATESSEN
_______________
GROUND BEEF
or
FISH
_______________
FRUITS
or
ICE CREAM (2 scoops)